Are you an end consumer? Discover the dairy product line
Nobili Mozzarella Panetto is a versatile solution, made from milk sourced from selected farms, salt, rennet, and live lactic cultures, ideal for meeting the needs of professional kitchens.
Available formats:
Professional catering: ideal for both hot and cold preparations, fillings, pizza and quick recipes. Ensures uniform melting performance and good stability during cooking and reheating.
Catering and banqueting: suitable for continuous service and high-volume lines, with good workability for cutting and portioning in standardized preparations and multiple kitchen applications.
Hotellerie and buffet: a practical solution for savory buffets and breakfast or continuous service, ensuring consistent performance and seamless integration into professional preparation processes.
Food cost control and operational efficiency: block format that allows flexible portion management, reduces waste, and ensures recipe consistency in structured professional environments.
Mise en place: block-format product to be cut before use, suitable for flexible preparation according to operational needs.
Kitchen handling: suitable for both hot and cold preparations; highly versatile across different types of recipes, with good melting performance.
Professional applications: suitable for restaurants, catering, and hospitality; ensures flexibility of use in freshly prepared dishes, continuous service, and high-volume operations.
Standardization: block format with controlled weight, supporting portion management, food cost control, and recipe consistency in professional catering environments.
Milk origin: 100% Italian; batch traceability available.
To provide a product sample suitable for your pizzeria, we require: