Are you an end consumer? Discover the dairy product line
Are you an end consumer? Discover the dairy product line
Made with 100% Italian cow’s milk, Nobili Scamorza is a stretched-curd cheese with a balanced flavor and a light straw-yellow color. Its texture is firm yet elastic, with a thin, smooth rind—ideal for foodservice professionals looking for reliability, consistent yield, and artisanal quality.
Available formats:
Professional catering: ideal for both hot and cold preparations, grilling, fillings, and quick recipes. Ensures good cooking stability and consistent performance during service and final dish finishing.
Catering and banqueting: suitable for continuous service and high-volume lines, with good workability for cutting and use in baked preparations, fillings and fresh dishes.
Hotellerie and buffet: a practical solution for savory buffets and continuous service, ensuring consistent performance and seamless integration into standardized professional kitchen processes.
Food cost control and operational efficiency: format that allows flexible portion management, reduces waste, and ensures recipe consistency in structured professional environments.
Mise en place: block-format product to be cut before use, suitable for flexible preparation according to operational needs.
Kitchen handling: suitable for both hot and cold preparations; highly versatile across different types of recipes, with good performance during cooking and reheating.
Professional applications: suitable for restaurants, catering, and hospitality; ensures flexibility of use in freshly prepared dishes, continuous service, and high-volume operations.
Standardization: fixed-weight format designed to support portion control, food cost management, and recipe consistency in professional catering environments.
Milk origin: 100% Italian; batch traceability available.
To provide a product sample suitable for your pizzeria, we require: