A rich, melty main course with all the goodness of Nobili mozzarella


Burgers with Nobili Mozzarella are a rich and original twist on the classic burger: the grated mozzarella mixed into the patty makes the meat softer and juicier, while the crispy bacon adds character and a smoky flavor.

A simple recipe that’s sure to surprise everyone, perfect for a quick dinner or a get-together with friends.

Ingredients

  • 1 Nobili mozzarella loaf
  • 250 g of minced meat
  • 10 slices of bacon
  • 1 shallot
  • Salt and pepper to taste
  • Extra virgin olive oil
  • Fresh mixed salad, to serve on the side

Step by step preparation

1. Prepare the mixture
Grate the mozzarella loaf and combine it with the ground meat. Add the finely chopped shallot, salt, and pepper, then mix until you obtain a smooth, homogeneous mixture.

2. Shape the burgers
Divide the mixture into portions, shaping compact, evenly sized burgers with your hands.

3. Wrap with the bacon
Roll each burger in the bacon slices, making sure they adhere well.

4. Cook in the pan
Heat a drizzle of olive oil in a non-stick pan and cook the burgers over medium-high heat for about 4–5 minutes per side, until the bacon is crispy and the meat is cooked through.

5. Serve with salad
Arrange the burgers on a serving plate, pairing them with a fresh salad to add a light touch to the dish.

Conclusion
Stretchy, flavorful, and original, these burgers with Nobili Mozzarella and crispy bacon win you over at the first bite. A simple idea to give the classic burger a new twist, with the quality and goodness of Nobili products.

Have a nice meal!

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