Ciliegine

Fior di latte Mozzarella

Ciliegine represent a fresh and original choice among Nobili specialties, with a slightly elastic texture, delicate flavor, and a characteristic milky aroma.

Made with Italian milk, Ciliegine come in practical tubs in their preserving liquid, with each bite-sized piece featuring the typical spherical shape and a delicate layered structure. Perfect for adding vibrancy to salads or making any aperitif unique, they guarantee quality and versatility.

To enhance their balanced flavor, we recommend letting them rest for one hour after removing them from the refrigerator. Store them immersed in their liquid at a temperature between 0–4°C; consume within 48 hours of opening and in any case by the expiration date indicated on the package.

For inspiration and new ideas, visit our recipe section dedicated to Nobili products.

Ciliegine

Fior di latte Mozzarella

Ciliegine represent a fresh and original choice among Nobili specialties, with a slightly elastic texture, delicate flavor, and a characteristic milky aroma.

Prodotte con latte italiano, le ciliegine si presentano in pratici secchielli nel proprio liquido di governo, con ciascun bocconcino dalla tipica forma sferoidale e struttura a sfoglie sottili. Perfette per dare vivacità alle insalate o rendere unico ogni aperitivo, garantiscono qualità e versatilità.

To enhance their balanced flavor, we recommend letting them rest for one hour after removing them from the refrigerator. Store them immersed in their liquid at a temperature between 0–4°C; consume within 48 hours of opening and in any case by the expiration date indicated on the package.

For inspiration and new ideas, visit our recipe section dedicated to Nobili products.

Chemical-physical characteristics Unit of measure Values
Energy
KJ
791
Kcal
190
Proteins
g / 100 g
20,5
Carbohydrates
g / 100 g
0,6
Carbohydrates of which sugars
g / 100 g
< 0,5
Fats
g / 100 g
12
of which saturated fatty acids
g / 100 g
8
Moisture
% w/w
65
Ashes
g / 100 g
1,9
Salt
g / 100 g
0,50

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