Nobili Butter stands out for its straw-yellow color and its distinctive rectangular block shape, with a uniform, compact appearance and a moderately spreadable texture. Its flavor is delicate and pleasant, making it perfect for enhancing both sweet and savory recipes and for versatile use in the kitchen.
Made exclusively from pasteurized cream, it is wrapped in vegetable parchment paper to preserve freshness and aroma. We recommend storing the product in the refrigerator at a temperature between 0–4°C and consuming it before the expiration date indicated on the packaging.
Scoprite suggerimenti e abbinamenti con il Burro Nobili nella sezione ricette del nostro sito.
Il Burro Nobili si distingue per il suo colore paglierino e la caratteristica forma a pani rettangolari, con un aspetto uniforme, compatto e una consistenza moderatamente spalmabile. Il sapore è delicato e gradevole, perfetto per arricchire ricette dolci o salate e per un utilizzo versatile in cucina.
Made exclusively from pasteurized cream, it is wrapped in vegetable parchment paper to preserve freshness and aroma. We recommend storing the product in the refrigerator at a temperature between 0–4°C and consuming it before the expiration date indicated on the packaging.
Discover tips and pairings with Nobili Butter in the recipes section of our website.
| Chemical-physical characteristics | Unit of measure | Values |
|---|---|---|
|
Energy |
KJ |
3145 |
|
|
Kcal |
765 |
|
Proteins |
g / 100 g |
0,20
|
|
Carbohydrates |
g / 100 g |
0,5 |
|
Carbohydrates of which sugars |
g / 100 g |
|
|
Fats |
g / 100 g |
85 |
|
of which saturated fatty acids |
g / 100 g |
58 |
|
Humidity |
% w/w |
14 |
|
Dry residue |
% w/w |
86 |
|
Salt |
g / 100 g |
0,05
|
To provide product samples suitable for your pizzeria, we require:
