{"id":15378,"date":"2025-06-20T09:00:48","date_gmt":"2025-06-20T09:00:48","guid":{"rendered":"https:\/\/nobili.sviluppo.spherica.it\/tuna-melt-sandwich\/"},"modified":"2025-06-20T09:00:48","modified_gmt":"2025-06-20T09:00:48","slug":"tuna-melt-sandwich","status":"publish","type":"post","link":"https:\/\/nobili.sviluppo.spherica.it\/en\/tuna-melt-sandwich\/","title":{"rendered":"Tuna melt sandwich"},"content":{"rendered":"<h2><span style=\"font-weight: 400;\">Crispy, stretchy, irresistible: the American sandwich that brings out the best in the Nobili Mozzarella Filone<\/span><\/h2>\n<p>The Tuna Melt Sandwich is a classic from across the ocean, perfect for those looking for a quick yet flavorful meal. In this version, the absolute star is the Nobili Mozzarella Loaf, which melts perfectly and gives the sandwich unmistakable creaminess and flavor.<span style=\"font-weight: 400;\"><br \/>\n<\/span><span style=\"font-weight: 400;\">All it takes is a well-balanced tuna spread, rustic bread, and a hot pan to turn simple ingredients into a true savory comfort food.<\/span><\/p>\n<h3><b>Ingredients<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">For 2 sandwich:<\/span><\/p>\n<ul>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">4 slices of rustic bread (loaf-style)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 jar of tuna in oil<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">\u00bd red onion<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Fresh parsley, to taste<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">3 tablespoons of Dijon mustard<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">2 tablespoons of mayonnaise<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">1 tablespoon of honey<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">60 g of spreadable cheese<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Sliced jalape\u00f1o (optional)<\/span><\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\">200 g of Nobili Mozzarella Panetto, sliced<\/li>\n<li style=\"font-weight: 400;\" aria-level=\"1\"><span style=\"font-weight: 400;\">Butter, as needed, for spreading the bread<\/span><\/li>\n<\/ul>\n<h3><b>Step-by-step preparation<\/b><\/h3>\n<ol>\n<li> Prepare the tuna spread<br \/>In a bowl, combine the drained tuna, finely chopped onion, parsley, mustard, mayonnaise, honey, and spreadable cheese. If you like a bit of heat, add a few slices of jalape\u00f1o.<\/li>\n<li> Assemble the sandwich<br \/>Butter one side of two slices of bread. On the unbuttered side, spread the tuna mixture and add generous slices of Nobili Mozzarella Loaf. Close with the remaining slices of bread, keeping the buttered side on the outside.<\/li>\n<li> Toast in the pan<br \/>Heat a non-stick pan and cook the sandwiches over medium heat for about 3\u20134 minutes per side, pressing them lightly. The bread should turn golden and the Nobili Mozzarella Loaf should melt perfectly.<\/li>\n<li> Serve immediately<br \/>Cut in half and enjoy your Tuna Melt Sandwich while it\u2019s still hot and melty.<\/li>\n<\/ol>\n<h3><b>Conclusion<\/b><\/h3>\n<p><span style=\"font-weight: 400;\">Golden, flavorful, and with a stretchy, melty heart: the Tuna Melt Sandwich is the perfect sandwich for any season.<\/span><span style=\"font-weight: 400;\"><br \/>\n<\/span>The Nobili Mozzarella Panetto makes it unique, giving every bite authentic creaminess and flavor.<\/p>\n<h4><b>Have a nice meal!<\/b><\/h4>\n","protected":false},"excerpt":{"rendered":"<p>Crispy, stretchy, irresistible: the American sandwich that brings out the best in the Nobili Mozzarella Filone The Tuna Melt Sandwich is a classic from across the ocean, perfect for those looking for a quick yet flavorful meal. In this version, the absolute star is the Nobili Mozzarella Loaf, which melts perfectly and gives the sandwich unmistakable creaminess and flavor. All it takes is a well-balanced tuna spread, rustic bread, and a hot pan to turn simple ingredients into a true savory comfort food. Ingredients For 2 sandwich: 4 slices of rustic bread (loaf-style) 1 jar of tuna in oil \u00bd red onion Fresh parsley, to taste 3 tablespoons of Dijon mustard 2 tablespoons of mayonnaise 1 tablespoon of honey 60 g of spreadable cheese Sliced jalape\u00f1o (optional) 200 g of Nobili Mozzarella Panetto, sliced Butter, as needed, for spreading the bread Step-by-step preparation Prepare the tuna spreadIn a bowl, combine the drained tuna, finely chopped onion, parsley, mustard, mayonnaise, honey, and spreadable cheese. If you like a bit of heat, add a few slices of jalape\u00f1o. Assemble the sandwichButter one side of two slices of bread. On the unbuttered side, spread the tuna mixture and add generous slices of Nobili Mozzarella Loaf. Close with the remaining slices of bread, keeping the buttered side on the outside. Toast in the panHeat a non-stick pan and cook the sandwiches over medium heat for about 3\u20134 minutes per side, pressing them lightly. The bread should turn golden and the Nobili Mozzarella Loaf should melt perfectly. Serve immediatelyCut in half and enjoy your Tuna Melt Sandwich while it\u2019s still hot and melty. Conclusion Golden, flavorful, and with a stretchy, melty heart: the Tuna Melt Sandwich is the perfect sandwich for any season. The Nobili Mozzarella Panetto makes it unique, giving every bite authentic creaminess and flavor. Have a nice meal!<\/p>\n","protected":false},"author":2,"featured_media":15379,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[453],"tags":[512,621],"class_list":["post-15378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-digustinobili-in-cucina","tag-caseificio-nobili","tag-panetto"],"acf":[],"_links":{"self":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts\/15378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/comments?post=15378"}],"version-history":[{"count":0,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts\/15378\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/media\/15379"}],"wp:attachment":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/media?parent=15378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/categories?post=15378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/tags?post=15378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}