{"id":14907,"date":"2024-12-13T08:00:22","date_gmt":"2024-12-13T08:00:22","guid":{"rendered":"https:\/\/nobili.sviluppo.spherica.it\/baked-paccheri-stuffed-with-ricotta-and-zucchini\/"},"modified":"2024-12-13T08:00:22","modified_gmt":"2024-12-13T08:00:22","slug":"baked-paccheri-stuffed-with-ricotta-and-zucchini","status":"publish","type":"post","link":"https:\/\/nobili.sviluppo.spherica.it\/en\/baked-paccheri-stuffed-with-ricotta-and-zucchini\/","title":{"rendered":"Baked Paccheri Stuffed with Ricotta and Zucchini"},"content":{"rendered":"<p>A visually stunning and delicious main course that wins everyone over: the paccheri stuffed with ricotta and zucchini are soft and creamy, ideal for a special lunch.<\/p>\n<p><strong> <\/strong><\/p>\n<p><strong>Ingredients:<br \/>\n<\/strong><\/p>\n<ul>\n<li>300 g of paccheri<\/li>\n<li>200 g of ricotta<\/li>\n<li>2 zucchinis<\/li>\n<li>50 g of grated Parmesan cheese<\/li>\n<li>200 ml of b\u00e9chamel sauce<\/li>\n<li>Salt to taste<\/li>\n<li>Black pepper to taste<\/li>\n<li>Fresh basil<\/li>\n<li>Extra virgin olive oil<\/li>\n<\/ul>\n<p><strong>Preparation:<\/strong><\/p>\n<p><strong>Cook the paccheri:<\/strong><\/p>\n<p>Boil them in plenty of salted water for half the indicated cooking time, drain and set aside.<\/p>\n<p><strong><br \/>\nPrepare the filling:<\/strong><\/p>\n<p>Grate the zucchinis and mix them with the ricotta, Parmesan, salt, and pepper.<\/p>\n<p><strong><br \/>\nFill the paccheri:<\/strong><\/p>\n<p>Using a teaspoon, stuff the paccheri with the ricotta and zucchini mixture.<\/p>\n<p><strong>Arrange them in a baking dish:<\/strong><\/p>\n<p>Pour some b\u00e9chamel sauce on the bottom of a baking dish, arrange the stuffed paccheri, and cover them with more b\u00e9chamel sauce.<\/p>\n<p><strong>Bake in the oven:<\/strong><\/p>\n<p>Bake at 180\u00b0C for about 20-25 minutes until golden on top.<\/p>\n<p>A dish with a delicate and rich flavor, perfect for a family lunch!<\/p>\n<p><span class=\"s3\"><br \/>\n<\/span><strong><span class=\"s3\">Enjoy your meal!<\/span><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A visually stunning and delicious main course that wins everyone over: the paccheri stuffed with ricotta and zucchini are soft and creamy, ideal for a special lunch. Ingredients: 300 g of paccheri 200 g of ricotta 2 zucchinis 50 g of grated Parmesan cheese 200 ml of b\u00e9chamel sauce Salt to taste Black pepper to taste Fresh basil Extra virgin olive oil Preparation: Cook the paccheri: Boil them in plenty of salted water for half the indicated cooking time, drain and set aside. Prepare the filling: Grate the zucchinis and mix them with the ricotta, Parmesan, salt, and pepper. Fill the paccheri: Using a teaspoon, stuff the paccheri with the ricotta and zucchini mixture. Arrange them in a baking dish: Pour some b\u00e9chamel sauce on the bottom of a baking dish, arrange the stuffed paccheri, and cover them with more b\u00e9chamel sauce. Bake in the oven: Bake at 180\u00b0C for about 20-25 minutes until golden on top. A dish with a delicate and rich flavor, perfect for a family lunch! Enjoy your meal!<\/p>\n","protected":false},"author":2,"featured_media":14908,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[453,462,461,467,451,452],"tags":[512,456],"class_list":["post-14907","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-digustinobili-in-cucina","category-fastgood","category-functional","category-gourmet","category-news","category-tradizionale","tag-caseificio-nobili","tag-ricotta"],"acf":[],"_links":{"self":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts\/14907","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/comments?post=14907"}],"version-history":[{"count":0,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/posts\/14907\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/media\/14908"}],"wp:attachment":[{"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/media?parent=14907"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/categories?post=14907"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nobili.sviluppo.spherica.it\/en\/wp-json\/wp\/v2\/tags?post=14907"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}